Cioppino's Menu

Cioppino's Menu offers an unforgettable culinary experience, highlighting the best of San Francisco’s seafood with a delightful blend of Italian flavors. From fresh oysters and crab to expertly prepared fish and shrimp, each dish is crafted with care and high-quality ingredients. The menu features a variety of savory options, including their signature Cioppino stew-a rich, tomato-based seafood medley that's perfect for those seeking a taste of the sea. Whether you’re in the mood for a light appetizer or a hearty main course, Cioppino's offers something for every palate. With its cozy atmosphere and stunning views of the iconic San Francisco waterfront, dining here is a true treat for the senses.

APPETIZERS

GARLIC FRIES
French fries tossed with roasted garlic and topped with romano cheese
US$6.95
FRIED CALAMARI
Lightly battered and deep fried served with cocktail sauce and lemon
US$18.95
POPCORN SHRIMP
Lightly breaded and deep fried with cocktail sauce
US$17.95
RED CHILI SHRIMP & CALAMARI
Sautéed in a spicy chili sauce with garlic, white wine, bell peppers, onions and fresh herbs with garlic sourdough toast
US$18.95
GARLIC BREAD
Oven roasted sourdough with an herb butter spread and fresh garlic
US$7.95
PRAWN COCKTAIL
Prawns served chilled with housemade cocktail sauce & lemon
US$16.95
FISH TACOS
Three deep fried snapper tacos with coleslaw, chili aioli, and avocado
US$16.95
DUNGENESS CRAB CAKES
Three crab cakes served with our pesto aioli
US$25.95
BRUSCHETTA
Toasted sourdough topped with diced roma tomatoes, garlic and basil marinated in extra virgin olive oil and balsamic vinegar
US$10.95
GARLIC CREAM MUSSELS
Sautéed with garlic, fresh thyme and bay leaves in a light cream sauce
US$18.95
TOMATO BASIL MUSSELS
Sautéed in white wine, tomato, basil, chopped garlic, and fresh thyme.
US$18.95
INSALATA CAPRESE
Fresh mozzarella over vine-ripened tomato slices and fresh basil leaves, drizzled with balsamic vinegar and extra virgin olive oil, topped with salt and pepper.
US$12.95
MOZZARELLA CAKES
Fresh mozzarella slices hand breaded and deep fried to a golden crisp. Served with our homemade Pomodoro sauce.
US$11.95
STEAMED CLAMS
Clams, fresh fennel, chopped tomato, basil, garlic, white wine, clam juice and butter.
US$18.95
SEAFOOD DIP
Creamy blend of cheeses, spinach, shrimp and crabmeat with toasted breadcrumbs.
US$17.95

SOUPS & SALAD

CLAM CHOWDER
Award-winning New England-style white clam chowder, cream-based with potatoes and pancetta, seasoned to perfection
US$8.95
CLASSIC CAESAR SALAD
Hearts of romaine lettuce with housemade croutons, parmesan cheese and our own Caesar dressing
US$11.95
MIXED GREEN SALAD
Organic greens with candied walnuts, cherry tomatoes and gorgonzola cheese with a side of our own balsamic vinaigrette
US$10.95
SOUP AND SALAD COMBO
Clam chowder served in Boudin sourdough bread bowl with a side of our Mixed Green Salad
US$17.95
BLACKENED SALMON CAESAR
Salmon fillet blackened with Cajun spices served over our Classic Caesar Salad
US$24.95
WHARF LOUIE SALAD
bed of lettuce with black olives, tomatoes, sliced hardboiled egg, shrimp and crabmeat with a side of our own Louie dressing.
US$29.95

PIZZAS

FOUR CHEESE
Romano, mozzarella, fontina, and parmesan cheese.
US$19.95
VEGETARIAN
Roasted onions, mushrooms, and black olives with feta cheese and mozzarella.
US$19.95
MARGHERITA
Tomato sauce, fresh parmesan and mozzarella garnished with fresh basil and diced tomatoes.
US$19.95
COMBINATION
Italian sausage, pepperoni, red bell peppers, mozzarella and mushrooms.
US$21.95
PEPPERONI & MUSHROOMS
Pepperoni, mushrooms and mozzarella.
US$20.95

BURGERS & SANDWICHES

CHICKEN CLUB
Grilled chicken on sliced sourdough with bacon, roma tomatoes, provolone cheese, lettuce with pesto aioli
US$19.95
SALMON BLT
Grilled salmon on sliced sourdough with lettuce, tomato and bacon with pesto aioli
US$23.95
1/2 LB HAMBURGER
The All-American favorite made with 100% Angus beef brisket fire-grilled, with lettuce, tomato, onions and mayonnaise
US$16.95

PASTA

CHEESE TORTELLINI
Four cheese tortellini with romano, fontina, parmesan and ricotta cheese
US$20.95
LINGUINI & MEATBALLS
Housemade meatballs in a hearty garlic tomato sauce topped with romano cheese
US$20.95
SEAFOOD FETTUCCINE
Salmon, shrimp, clams, mussels, and green onions in a savory marinara sauce with clam juice and a dash of cream
US$29.95
SHRIMP AURORA
Sautéed with garlic, zucchini, diced tomatoes and basil in a light creamy pomodoro sauce, tossed with linguini and topped with romano cheese
US$25.95
CHICKEN PENNE
Pancetta, mushrooms, onions, garlic, green peas in a white wine cream sauce, topped with romano cheese
US$22.95
SCAMPI LINGUINI
Tender jumbo shrimp sautéed with roasted garlic, scallions, and diced tomatoes in a white wine and lemon butter sauce
US$26.95
FETTUCINE ALFREDO
Classic cream sauce of garlic, parmesan cheese, butter and a touch of ground nutmeg
US$18.95
PENNE POMODORO
A light tomato sauce with olive oil, fresh garlic, tomatoes, and basil and topped with romano cheese
US$17.95

ENTREES

FISH & CHIPS
Pacific snapper deep-fried with french fries, served with housemade tarter sauce
US$21.95
SEAFOOD RISOTTO
Fresh calamari, shrimp, and mussels, steamed in a reduced shellfish stock. Topped with chopped tomatoes and scallions.
US$27.95
MAHI-MAHI
Grilled Mahi-Mahi with a lemon brown sauce served with wild rice medley and seasonal vegetables.
US$32.95
FRIED PRAWN PLATTER
Deep fried prawns served with coleslaw, french fries and cocktail sauce
US$24.95
FISHERMAN'S PLATTER
A deep-fried seafood feast of shrimp, calamari, and Pacific snapper fillet. Served with french fries, coleslaw, served with cocktail and tartar sauces.
US$27.95
GRILLED SALMON
Served with a lemon caper sauce, mashed potatoes and seasonal vegetables
US$29.95
BLACKENED PACIFIC SNAPPER
Blackened with Cajun spices. Served with wild rice medley, and seasonal vegetables
US$28.95
CHICKEN WITH MUSHROOM CREAM
Lightly floured and pan-seared with mushrooms, and a light brandy cream sauce. Served with wild rice medley and seasonal vegetables
US$22.95
CRAB CAKE DINNER
Dungeness crab cakes with our pesto aioli. Served with wild rice medley and seasonal vegetables
US$35.95
ANGUS RIBEYE STEAK
14oz Certified Angus beef grilled to perfection and topped with gorgonzola butter. Served with mashed potatoes and seasonal vegetables
US$46.95

KIDS MENU

PASTA WITH BUTTER
US$5.95
LINGUINI & MEATBALLS
US$10.95
PASTA WITH CREAM SAUCE
US$9.95
PENNE WITH MARINARA
US$7.95
GRILLED CHICKEN & VEGGIES
US$10.95
CHICKEN TENDERS & FRIES
US$9.95
BURGER & FRIES
US$10.95
CHEESE PIZZA
(FOR 2)
US$13.95
FISH & CHIPS
US$11.95
GRILLED CHEESE & FRIES
US$8.95
POPCORN SHRIMP & FRIES
US$10.95

DESSERTS

BAKED APPLE TART
Sweet and tangy apples wrapped in six-fold flakey crust topped with a dash of cinnamon and a light sugar glaze. Served a la mode.
US$8.95
CREME BRULEE
Delicious silky smooth custard with a torched sugar topping.
US$8.95
TIRAMISU
Light mascarpone cream on a coffee and rum soaked sponge cake finished with a ground cocoa.
US$8.95

COCKTAILS

IRISH COFFEE
Jameson whiskey, sugar and coffee topped with fresh whipped cream.
US$10.95
AFFOGATO
A scoop of vanilla ice cream drowned in a shot of espresso.
US$8.95
ESPRESSO MARTINI
Stoli Vanilla, Kahlua, Bailey's Irish Cream and a shot of espresso
US$12.95

PORT WINE

SANDEMAN RUBY
US$9.95
SANDEMAN TAWNY
US$9.95

CORDIALS & LIQUERS

CANDOLINI GRAPPA
US$9.95
LEMONCELLO
US$9.95
ANTICA SAMBUCA
US$9.95
BAILEY'S IRISH CREAM
US$9.95
KAHLUA
US$9.95

SOMETHING CAFFEINATED

COFFEE
US$3.95
ESPRESSO
US$4.50
CAPPUCCINO
US$4.95
LATTE
US$4.95
BAY CITY COSMOPOLITAN
Vodka, Cointreau, fresh lime juice and cranberry juice
US$12.95
MARGARITA
Tequila, triple sec, lime juice, agave nectar
US$12.95
TITO'S MULE
Tito's vodka, ginger beer, lime juice, mint garnish
US$13.95
MOJITO
Rum, lime juice, mint, and soda water
US$12.95
BLOODY MARY
Vodka, bloody mary mix, tabasco, Worcestershire and lime juice
US$12.95
RASPBERRY LEMONADE
Raspberry vodka, lemon juice, Chambord and soda
US$13.95
APEROL SPRITZ
Prosecco, Aperol, and a splash of soda water.
US$12.95
MAI TAI
Well Rum, Captain Morgan, Creme de Noyaux, pineapple juice and Myer's rum float.
US$13.95
SANGRIA
House-blend of wine and fresh fruit, fortified with a touch of brandy and triple sec
US$11.95
MICHELADA
Clamato juice, tabasco, worcestershire, lime juice, and tajin rim. Served with beer bottle on the side. *contains shellfish*
US$12.95

CHARDONNAY

HAHN, MONTEREY, CA
US$12.00
CHALK HILL, SONOMA COAST, CA
US$13.00
CAMBRIA, SANTA MARIA VALLEY, CA
US$14.00
ROMBAUER, NAPA VALLEY, CA
bottle
US$75.00

SAUVIGNON BLANC

FERRARI-CARANO, SONOMA, CA
US$12.00
SILVERADO, NAPA VALLEY, CA
US$14.00
MATANZAS CREEK, SONOMA, CA
US$14.00

PINOT GRIGIO

ZENATO, ITALY
US$12.00
KENDALL-JACKSON, PINOT GRIS, CA
US$12.00

SPARKLING

ZONIN PROSECCO, ITALY
US$12.00
ZONIN ROSE, ITALY
US$12.00
GLORIA FERRER BRUT, SONOMA, CA
US$14.00

OTHER WHITES

WENTE, RIESLING, MONTEREY, CA
US$12.00
DECOY ROSE, CA
US$12.00

CABERNET SAUVIGNON

JOEL GOTT, CALIFORNIA
US$14.00
ROTH, ALEXANDER VALLEY, CA
US$16.00
JOSEPH CARR, NAPA VALLEY, CA
US$17.00
SEQUOIA GROVE, NAPA VALLEY, CA
bottle
US$85.00

MERLOT

HAHN, CENTRAL COAST, CA
US$12.00
DECOY, SONOMA COUNTY, CA
US$14.00
DUCKHORN, NAPA VALLEY, CA
bottle
US$85.00

PINOT NOIR

MEOMI, MONTEREY COUNTY, CA
US$14.00
SEA SUN, CALIFORNIA COAST
US$12.00
MER SOLEIL, SANTA LUCIA, CA
US$16.00
HALE MARY, RUSSIAN RIVER, CA
bottle
US$85.00

CHIANTI

ALBOLA CHIANTI, ITALY
US$12.00

BEERS

BOTTLED WATER
(STILL AND SPARKLING)
US$4.00

BOTTLED

Peroni
US$7.95
Sierra Nevada
US$7.95
Michelob Ultra
US$7.95
Corona
US$7.95
Guinness
US$7.95
Coors Lite
US$7.95
Modelo
US$7.95
Angry Orchard
(Cider)
US$7.95
Truly
(Strawberry Lemonade Hard Seltzer
US$7.95

BOTTLED NON-ALCOHOLIC

St. Pauli Girl
(Non-Alcoholic)
US$6.95

DRAFT

Anchor Steam
US$8.95
California Anchor Lager
US$8.95
Lagunitas IPA
US$8.95
Stella
US$8.95
Budweiser
US$8.95
Hazy IPA
US$8.95
Alcatraz Amber
US$8.95
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 415-775-9311